Karviaisten Farm Apple Pie

Non-vegan

Ingredients

• 1.5 dl sugar
• 3 large eggs
• 50 g butter
• 2.5 dl broad bean flour
• 3 tsp baking powder
• 2 dl milk
• Apples (enough to cover the cake mix with apple slices when spread in the baking tray)
• Sugar (to sprinkle before baking)
  

Method

1. Whip the sugar and eggs into a foam.
2. Melt the butter and add the melted butter into the sugar and eggs mixture.
3. In a separate bowl, mix together the broad bean flour and baking powder.
4. Add the milk into the flour and let the mixture swell for 5 minutes.
5. Combine the flour mixture with the egg-sugar foam mixture.
6. Line an oven tray with baking paper and pour the mixture evenly across it.
7. Add sliced apples to cover the mixture.
8. Sprinkle the apples with sugar.
9. Bake for 20-25 minutes at 200 degrees C (non-fan assisted oven).

You can replace the apples with blueberries, redcurrants or rhubarb.

Voima-Papu broad bean flour can be found on our online shop: Web Shop / Karviaistentila.fi